I had a couple of other good meals on my trip. In Boulder, I liked the Leaf Vegetarian Restaurant, which served these tasty little dates stuffed with blue cheese that I'm still thinking about. If you're ever in Denver, you need to try WaterCourse Foods. Their biscuits and green chile sauce rocked, and they make a great cup of coffee. When in Salt Lake City, please get to the Red Iguana. I think theirs is the best Mexican food I have ever tasted. And I also had a kick-ass breakfast at a place called Cowboy's Smokehouse Cafe in a little town called Panguitch, Utah. I loved their bacon (The GC is the vegetarian, not me), biscuits, and coffee. We definitely don't have enough biscuits in the northeast.
Oh, in between meals I managed to see Independence Pass, Monument Valley, Bryce Canyon, and Zion National Park among other natural wonders. I wish I could go back to Zion right this minute. No photograph I have seen has ever done it justice.